Online Training! Introduction to ISO 22000:2018 Food Safety Management System
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Date/Time
Date(s) - 02/09/2020 - 04/09/2020
17:00 pm - 19:00 pm
Categories
By participating to the ISO 22000:2018 Food Safety Management System, you will:
- Get exposed to the essential amendments between ISO 22000:2005 and ISO 22000:2018
- Discover the fundamental principles of the revised food safety Management System Standard
- Determine implementation methods to align your food safety management system with the requirements of ISO 22000:2018;
- Understand the new high-level structure of ISO 22000:2018 and learn how to apply it to an existing FSMS.
Target Audience:
- Management Representatives;
- Food Safety Managers/Coordinators;
- Heads of departments;
- Internal Auditors;
- Interested candidates in the field of Food Safety.
Methodology:
- The training will be carried out remotely using zoom application;
- Relevant materials will be provided during the training;
- Participants will perform individual workshops and present them to the trainer;
- At the end of the course, an electronic participation certificate will be issued;
For a detailed outline, email us on mso@managementmix.eu or narode.k@managementmix.com
Bookings
Bookings are closed for this event.